Garlic Parmesan Roasted Brussels Sprouts

Fragrant and flavorful vegetable side dish. Perfectly roasted Brussels sprouts with Parmesan breadcrumbs coating and spices.
14 reviews
35 minutes
Ingredients
Vegetarian
∙ Makes 4
Produce
16 oz Brussels sprouts
3 Garlic cloves
Baking & spices
1/4 tsp Black pepper, freshly ground
1/2 tsp Kosher salt
3 tbsp Olive or avocado oil
Bread & baked goods
1/4 cup Italian seasoned breadcrumbs
Dairy
1/4 cup Parmesan cheese, grated

Full recipe