Salisbury Steak Meatballs with Mushroom Gravy

These Salisbury Steak Meatballs with Mushroom Gravy are classic comfort food. This incredibly delicious dinner recipe is ready in about 30-minutes!

Ingredients
∙ Serves 6
Meat
1 1/2 lb Ground beef, lean
Produce
8 oz Cremini mushrooms
1/2 cup Onion, fine
1 Onion, large
1 Parsley, fresh
1 Thyme, fresh
Refrigerated
2 Eggs, large
Canned goods
1 cup Beef broth, unsalted
Condiments
2 1 tbsp worcestershire sauce [see note
1/4 cup Ketchup
1 tbsp Mustard, dry
1 tbsp Worcestershire sauce
Baking & spices
3 2 tbsp cornstarch [see note
1 tsp Black pepper, ground
1 tsp Kosher salt
1 Salt and ground black pepper
Oils & vinegars
2 tbsp Olive oil
Bread & baked goods
1 cup Breadcrumbs
Dairy
2 tbsp Butter
Liquids
1/4 cup Milk or water

Full recipe